This variety is the most representative of all; the image that comes to mind upon hearing the word "pearl" is most likely that of an Akoya pearl. Nearly all of the pearls cultured in Japan are Akoya pearls, and most necklaces are strung with this variety.
The mother oysters are usually palm-sized, so the pearls themselves are not so large, averaging between 2mm and 10mm.
Nowadays, there are not only Japanese Akoya (cultivated in Japan) but also Chinese, Vietnamese, Australian and etc. However, so far, the most beautiful Akoya is Japanese Akoya.
We only deal Japanese Akoya - cultivated in Japan.
Pearl is not a man-made, almost all of pearls have something defect. Price varies how many incompleteness you can accept.
Besides the products on this page, we can prepare your pearls according to your wishes and budget.
Japanese Akoya AAA, AA, and A Quality Strands